This page highlights some projects that GBCAE has conducted over the past years. If you have any questions, please do not hestitate to contact us!
Grey Bruce
Wholesaling meat.
Grey Bruce
Food Distribution Alliance.
Knowledge needs
of ecological
farms in Ontario
Native Pollinators:
Observation
and monitoring network.
CRAFT International:
Building a North American network of trainers.
Food Regulations:
Training for
Small Business Operators.
Fresh City Impacts:
Environmental, economic and social impacts of local food.
Ontario Edible Education Network Action
Planning Project.
Introduction to Organic Market Gardening.
Local Food Procurement in Thunder Bay.
Grey Bruce Broader Public Sector Institutional
Local Food Project.
A Snapshot of
the Local Food System in
Grey Bruce.
Local Food
and the
Grey Bruce Good Food Box.